Flavonoids in Antirrhinum majus

The following is a list of flavonoid substances detected in snapdragons (as published in Harbone J.B. 1963):

Anthocyanidins
- Cyanidin 3-rutinoside (see: Scott-Moncrieff R. 1930)
- Pelargonidin 3-rutinoside (see: Harborne S.B., Sherratt H.S.A. 1957)
Flavonols
- Quercetin 3-glucoside (see: Jorgensen E.C., Geissman T.A. 1955)
- Quercetin 3-rutinoside (see: Fincham J.R.S. 1962)
- Kaempferol 3-glucoside (see: Harborne J.B. 1963)
- Kaempferol 3,7-diglucoside (see: Harborne J.B. 1963)
Flavones
- Apigenin 7-glucuronide (see: Seikel M.K. 1955)
- Apigenin 7,4'-diglucuronide (see: Harborne J.B. 1963)
- Luteolin 7-glucuronide (see: Harborne J.B. 1963)
- Chrysoeriol 7-glucuronide (see: Harborne J.B. 1963)
Aurones
- Aureusidin 6-glucoside (see: Jorgensen E.C., Geissman T.A. 1955
- Bracteatin 6-glucoside (see: Harborne J.B. 1963)
Flavanones
- Naringenin 7-glucoside (see: Seikel M.K. 1955)
- Naringenin 7-rhamnosylglycoside (see: Seikel M.K. 1955)
Cinnamic acids
- p-Coumarylglucose (see: Harborne S.B., Corner S.J. 1961)
- Caffeylglucose (see: Harborne S.B., Corner S.J. 1961)
- Ferulylglucose (see: Harborne S.B., Corner S.J. 1961)

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This page has last been modified on September 2, 1997. LON-CAPA Flavonoids in Antirrhinum majus